S'mores Dip Recipe with Golden Marshmallows
If you love s'mores, you will love this hot melted milk chocolate with delicious amazing marshmallows and a toasted topping. You need nothing more than a graham cracker or a cookie to start dipping up on this delicious dessert - just like camping without the bugs!
Servings: 6
Calories: 460kcal
Ingredients
- 1-1/2 cups chocolate chips
- 3 tablespoons milk
- 1/2 tablespoon butter
- 1 bag 10.5 oz, mini marshmallows, divided
- graham crackers for serving
Instructions
- Add milk chocolate chips, milk and butter to a saucepan.
- Heat over low to medium low heat, stirring constantly until chocolate is melted, careful not to overmix. Please note you have to be super patient here and melt the chocolate SLOW or it will burn.
- Once the butter and chocolate are all melted, stir in 1 cup of marshmallows and continue to heat and mix constantly until all marshmallows are completely melted. I find using a spatula works best here.
- Pour the chocolate mixture into a 2 quart casserole dish and spread evenly, working quickly so chocolate is still melted and warm.
- Sprinkle the rest of the mini marshmallows on top of the dip.
- Broil marshmallows on LOW for 2-4 minutes or until marshmallows are puffy and browned, which takes just a few minutes. Please note that broilers work fast once heated, so its advisable to stand near the oven and check every 10 seconds once the you notice the marshmallows are browning.
- Serve S'mores Dip immediately with graham crackers, cookies, or strawberries.
Video
Nutrition
Serving: 1g | Calories: 460kcal | Carbohydrates: 80g | Protein: 4g | Fat: 19g | Saturated Fat: 11g | Polyunsaturated Fat: 7g | Cholesterol: 3mg | Sodium: 69mg | Fiber: 4g | Sugar: 61g