Red Velvet Cake Balls with cream cheese and mini chocolate chips, an easy cake ball recipe covered in chocolate and great for holidays, seasonal desserts, and of course, Christmas! Cake balls are made a lot during the holiday times and red velvet cake mix brings to life the most delicious and prettiest Christmas Cake Balls. Cake balls can be mashed together with cookies and a variety of cake mixes, making flavor possibilities nearly endless. Dipped in white chocolate or milk chocolate, cake balls are one of the easiest and rich dessert recipes to enjoy in holiday times. Plus red velvet cake balls store easily in the fridge and are enjoyable all week long! Irresistible, sweet sugary cake balls can be super addicting and a delicious treat to enjoy year round. Plus, did you know that cake balls can be turned into cake pops just by adding a stick? That's right! Enjoy Starbucks quality cake pops but in mini bites of red velvety goodness. Decorate with sprinkles and chocolate drizzle for holidays and parties.
Additional Time - making cake45mins
Keyword: cake bites, red velvet, red velvet cake balls, tiktok viral trend
Before you get started, bake and cool a red velvet cake.
Break apart the cake into fine crumbs.
Add cream cheese, frosting and mini chocolate chips and blend together well. It helps to use a spatula to mash the cake and mixture together. Mix well.
Use a tablespoon portion scoop to scoop dough.
Roll into your hands and place onto a baking sheet covered with wax or parchment paper.
When baking sheet is full, freeze for 30 minutes.
Place half of the chocolate into a microwave safe bowl and microwave according to package directions.
Dip cake bites into chocolate and place onto a baking sheet lined with wax paper.
Time to decorate! Sprinkle with white or holiday sprinkles while chocolate is still not set.
Repeat until all bites are covered in chocolate, working in batches. Let set to harden, which works great in fridge or freezer if you need it to set quickly.
CHOCOLATE DRIZZLE: If you want to add red, green, white chocolate drizzle, first set your dipped chocolate over the red velvet balls and then just use a piping back to drizzle colored over chocolate balls. Afterwards, reset the new chocolate drizzle in fridge or freezer.