Air Fryer Salmon (Ninja Foodi)
Parmesan crusted air fryer salmon is a perfect low carb, keto friendly 10 minute fresh salmon recipe. Perfect for lunch or dinner, this air fryer salmon is totally delicious and guilt free.
Servings: 2
Calories: 363kcal
Ingredients
- 1/4 cup Hellmann's Mayo
- 1/2 tablespoon Dijon Mustard
- 1/4 teaspoon Dried Dill
- 1/4 cup Shredded Parmesan cheese
- small squeeze of lemon juice
- 1 salmon fillet approx 1 pound
Instructions
- How to make Parmesan Mayo Crust
- Combine all ingredients into a bowl and stir until well incorporated. Set aside for next step.
How to cook salmon in the air fryer:
- Season your salmon with sea salt and fresh cracked pepper. Feel free to be generous with your seasonings!
- Place salmon, skin side down, into the Ninja Foodi air fryer basket.
- Using a basting brush, spread Parmesan Mayo mixture onto your fillet, end to end, until fully covered. Do not spread too thick.
- Close air fryer lid.
- Turn on Air Fryer to 400 degrees for 10 minutes. Add extra 2 minutes if you would like your salmon flakier OR have a thicker piece of salmon*but I suggest you check at 10 minutes because its usually perfect*
- Remove Parmesan Crusted Salmon (I use a spatula) carefully from the Air Fryer and serve.
Video
Notes
Serve with a side of vegetables
Nutrition
Serving: 1 | Calories: 363kcal | Carbohydrates: 1g | Protein: 22g | Fat: 30g | Saturated Fat: 6g | Polyunsaturated Fat: 15g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 67mg | Sodium: 458mg | Potassium: 443mg | Fiber: 1g | Sugar: 1g | Vitamin A: 160IU | Vitamin C: 1mg | Calcium: 165mg | Iron: 1mg