BBQ Ranch Dressing
This Ranch BBQ Dressing is the perfect blend of creamy, tangy, and smoky flavors, making it an ideal choice for any salad. With just a few simple ingredients like mayonnaise, sour cream, and barbecue sauce, you can whip up this simple dressing in no time. It's perfect for drizzling over pasta salads, veggies, or dinner salads.
Servings: 2.5 cups
Calories: 211kcal
Ingredients
- 1 cup real mayonnaise
- 1 cup sour cream
- 1/2 cup barbecue sauce
- 2 tablespoons dried parsley
- 1 tablespoon dried minced onion
- 2 teaspoons dried dill weed
- 1/4 teaspoon Lawry's seasoned salt
- 1/8 teaspoon ground black pepper
- 2 tablespoons milk or more for a thinner dressing
Instructions
- In a large bowl, combine the mayonnaise, sour cream, and barbecue sauce. Whisk until the mixture is smooth.
- Add the dried parsley, minced onion, dill weed, seasoned salt, and black pepper to the bowl. Mix well to ensure all the ingredients are evenly incorporated.
- Gradually stir in the milk, adjusting the amount to achieve your desired consistency.
- Cover the bowl and refrigerate the dressing until you’re ready to use it.
Notes
This recipe easily alters to a dip by adding more mayo and less milk.
Nutrition
Serving: 4tbsp | Calories: 211kcal