Honey Garlic Chicken Breast

4.41 from 5 votes

Honey Garlic Chicken Breast

Need an amazing chicken breast recipe? Honey Garlic Chicken Breast is a fantastic skillet fried (no long baking) main dish dinner recipe that kids have a hard time resisting. Huge on flavor and super juicy chicken breasts, the honey, soy, and garlic bring the entire dish together with the perfect amount of complementary sweetness.

Prep Time5

Cook Time15

Total Time20

Course: Chicken Recipes, Main Dishes

Cuisine: American

Keyword: chicken, honey

Servings: people

Calories: 696kcal

Author: Trisha Haas - Salty Side Dish

Ingredients

2 chicken breasts
1/2 cup flour
1 tablespoon ginger
2 teaspoons paprika
1 teaspoon salt
1 teaspoon nutmeg
1/2 teaspoon pepper
1/2 teaspoon thyme
1 egg
2 tablespoons water

Honey Glaze for Chicken:

1/2 cup honey
2 tablespoons soy sauce
1 tablespoon minced garlic

Instructions

Add flour and spices in a shallow beat and mix well. Set aside
Add egg and water in a separate shallow dish and beat well.
Heat oil in a frying pan.
Dredge chicken into egg wash and then flour, coating both sides. Place in pan to cook.
(Remember: Be careful not to use flour and then dump back into a bag. You don't want raw chicken yuck on the big bag of flour.)
Heat on medium heat until brown and cooked through, about five minutes on each side.
While the chicken is cooking, add honey, soy sauce and garlic to a small sauce pan and heat on medium low, stirring frequently until heated through.
Reduce heat to simmer to keep warm. Serve over chicken.

Notes

Serves 2

Nutrition