Keto Broccoli Salad with Bacon and Cheddar Cheese
Keto Broccoli salad is a fresh, healthy, and crunchy salad that combines broccoli, cheddar cheese, and red onions into a no guilt salad that looks, tastes, and IS completely delicious as well as being keto and low carb- what more could you ask for??
Servings: 12
Calories: 209kcal
Ingredients
- 24 oz Frozen Cut Broccoli thawed and drained
- 3/4 cup Red Onion Chopped
- 6-8 slices bacon chopped
- 1 1/2 cup Cheddar Cheese
- salt and pepper
Keto Salad Dressing
- 1/2 tablespoon Monkfruit Sweetener
- 1/4 cup Apple Cider Vinegar
- 1 tsp Lemon Juice
- 2/3 cup Hellman's Mayonnaise
Instructions
- Combine: Combine your chopped up bacon, shredded cheese, red onion and broccoli into a bowl. Stir well.
- Whisk your dressing ingredients together well
- Mix: Mix your dressing and salad bowl together, making sure all the broccoli salad is completely covered.
- Serve and Store Broccoli Salad
- Chill for approx 1 hour, stir well and serve. Store in an air tight container for 2 days. I never suggest storing assembled salads much longer as the dressing can get watery.
Video
Notes
see article on Keto Broccoli Salad for variation ideas and salad substitutions
Nutrition
Serving: 1 | Calories: 209kcal | Carbohydrates: 6g | Protein: 8g | Fat: 17g | Saturated Fat: 5g | Polyunsaturated Fat: 11g | Cholesterol: 28mg | Sodium: 356mg | Fiber: 2g | Sugar: 2g