Diet Coke Chicken
Satisfy your cravings and make a delicious meal with Diet Coke Chicken. Learn how to cook this flavorful dish with our easy-to-follow recipe. Try it today and see why this Diet Coke Chicken recipe is so popular!
Servings: 4 breasts
Calories: 192kcal
Equipment
- Cast Iron Skillet
Ingredients
- 2 large Chicken Breasts or 4 smaller breasts
- 12 oz. Diet Coke
- 1 cup Ketchup
- salt and Black Pepper to taste
Spices and Seasonings
- ½ tsp garlic powder
- ½ tsp salt
- ¼ tsp black pepper
- chopped fresh parsley optional
Instructions
- Add chicken breast to a skillet and season with salt and pepper.
- Heat over medium heat until browned on each side. The chicken does not need to be cooked all the way through. Set aside.
- Whisk together ketchup, Diet Coke, garlic powder, salt, and pepper. The mixture will bubble and fizz/foam.
- Gently pour it onto the chicken.
- Heat over medium-low heat for about 15-20 minutes until the mixture is bubbly, and liquid is reduced slightly and the chicken is no longer pink. Chicken should have an internal temperature of 165 degrees to be cooked all the way through.
- Remove from heat and serve with sauce and topped with chopped fresh parsley.
Notes
Nutritional values are approximate and change depending on the amount eaten. Please check your own app to get specific about values, as these are automatically calculated and could be wrong.
Serve Diet Cola chicken with cauliflower rice, brown rice, or healthy vegetables. See the full article for tips on storage.
Nutrition
Serving: 2 | Calories: 192kcal | Carbohydrates: 17g | Protein: 25g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 72mg | Sodium: 970mg | Potassium: 599mg | Fiber: 0.2g | Sugar: 13g | Vitamin A: 342IU | Vitamin C: 4mg | Calcium: 18mg | Iron: 1mg