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stacked up tortilla chips in air crisp basket
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5 from 8 votes

Ninja Foodi Air Fried Tortilla Chips

Ninja Foodi Air Fried Tortilla chips - small batch or large batch, its easy to make homemade chips just like a restaurant with just corn tortillas!
Prep Time5 minutes
Cook Time6 minutes
Total Time11 minutes
Course: Air Fryer, Ninja Foodi
Cuisine: American, Mexican
Servings: 4 Batch of Tortilla Chips
Calories: 3kcal
Author: Trisha Haas - Salty Side Dish

Ingredients

  • 1 bag White Corn Tortillas
  • Cooking Spray
  • Sea Salt

Instructions

  • Stack and cut 4 corn tortillas in quarters (leaving 16 individual pieces) - a pizza cutter works great.
  • Spray Ninja Foodi Air Crisp basket with nonstick cooking spray.
  • Place a single layer of tortillas on the bottom of the pan.
  • Generously spray tortillas with nonstick cooking spray.
  • Season with salt.
  • Add a second layer of corn tortillas and spray generously with cooking spray.
  • Season with salt.
  • Set the Air Crisp Function to 350 degrees for 6 minutes.
  • Check the chips halfway through and flip and mix carefully with tongs.
  • When cooking is complete, check chips, and cook for an additional 1-2 minutes if needed.
  • Remove from basket and repeat with additional chips until desired amount.

Notes

  • Please note that I do not pre-heat Ninja Foodi, therefore the first batch may take a few minutes longer than future batches. Just open the air crisp lid to take a glance on the first round.
  • There is no way to accurately predict nutritional value on a recipe that has an unlimited serving size. Please check corn tortilla and cooking spray for calculations.

Nutrition

Serving: 1 | Calories: 3kcal | Sodium: 99mg