Pepperoni Pizza Sliders
These Pizza Sliders are perfect for any pizza lover who wants a fun, bite-sized option for parties, game days, or an easy family dinner. Packed with pepperoni, ham, provolone, and mozzarella, all baked between soft Hawaiian rolls, these sliders are customizable with your favorite toppings. Serve with extra pizza sauce for dipping and watch them disappear in no time!
Servings: 2 sliders
Calories: 400kcal
Ingredients
- 12 oz slider-size Hawaiian rolls sliced in half
- 2/3 cup pizza sauce plus extra for dipping
- 6 slices provolone cheese
- Pepperoni slices amount as desired - we used 40
- 2 cups shredded mozzarella cheese
- 1 teaspoon dried oregano
- 1 cup diced ham
- 2 tablespoons butter melted
- 1 tablespoon minced garlic
- 1 teaspoon dried Italian seasoning
Instructions
- Preheat your oven to 350°F and grease an 11"x7" baking pan with nonstick spray. Place the bottom halves of the Hawaiian rolls into the prepared pan.12 oz slider-size Hawaiian rolls
- Spread the pizza sauce evenly over the rolls. Layer the provolone cheese slices on top of the sauce, followed by pepperoni slices.2/3 cup pizza sauce, 6 slices provolone cheese, Pepperoni slices
- Sprinkle the shredded mozzarella and oregano over the pepperoni, then add the diced ham. Place the top halves of the rolls on top.2 cups shredded mozzarella cheese, 1 cup diced ham
- In a small bowl, mix the melted butter, minced garlic, dried oregano, and Italian seasoning. Brush this mixture over the tops of the rolls.2 tablespoons butter, 1 tablespoon minced garlic, 1 teaspoon dried Italian seasoning, 1 teaspoon dried oregano
- Bake for 16-18 minutes, or until the cheese is melted and the sliders are hot in the center. Remove from the oven, slice into individual sliders, and serve hot with extra pizza sauce for dipping.
Notes
Customize your toppings: Feel free to add mushrooms, olives, onions, or any of your favorite pizza toppings.
Nutrition
Serving: 2sliders | Calories: 400kcal