This decadent garlic brie dip recipe will indeed have you returning for more! With a creamy and cheesy texture, this dip will be the star of any gathering.
Get ready to experience a flavor explosion of garlic and brie that will have everyone asking for the recipe!
Why you should make Brie Cheese Dip!
Garlic baked brie dip is a delicious, creamy, cheesy dip perfect for any occasion. It’s easy to make and packed with flavor.
The garlic adds a beautiful depth of flavor to the dip, while the brie gives it a gooey, melty texture. It’s perfect for game day, parties, and family gatherings.
Plus, it’s a great way to use any leftover brie or garlic in the fridge!
- wheel of brie cheese
- minced garlic
- red pepper chili flakes
- salt and pepper
- fresh rosemary or fresh thyme (if desired for garnish)
- crusty bread
What is brie cheese?
Brie is a creamy, soft cheese with a white rind and a mild, slightly tangy flavor. It is a type of French cheese originally from the Ile-de-France region.
Brie is often served as an appetizer or dessert and used in various holiday party recipes.
How to make Garlic Brie Dip.
- Preheat oven to 350.
- Score brie cheese to create a grid and place it into a 2-quart baking oven-safe dish or 8×8 baking pan. Set aside.
- Combine butter and garlic in a small cast iron skillet and cook until garlic is soft.
- Spoon on top of brie cheese and bake for 10-15 minutes or until cheese is melted.
- Remove from oven and drizzle with honey, and top with chili flakes and fresh rosemary (if desired).
- Immediately serve this baked brie recipe as the most delicious appetizer with crusty bread.
What type of bread can be dipped into baked brie?
Dippers that go well with baked brie include toasted French bread, apples, pears, figs, crispy crackers, nuts, and grapes.
Ciabatta: Ciabatta is a slightly chewy Italian white bread with a crispy crust. It is an ideal bread for dipping into melted Brie cheese.
French Baguette Slices: French baguettes are long, thin loaves of bread with a crisp crust and a soft, airy interior. They are perfect for dipping into melted brie as they are sturdy enough to hold up to the creamy cheese.
Focaccia: This Italian flatbread is usually made with olive oil and layered with herbs and spices. It has a crunchy exterior and a soft interior that soaks up melted Brie cheese for a delicious combination.
Sourdough: This sour-tasting bread has a crunchy crust and a chewy texture perfect for dipping into melted Brie cheese.
Rye: This dark, dense bread has a rich flavor and a chewy texture that complements melted Brie cheese.
What is baked brie dip?
Baked Brie dip is a savory appetizer that combines melted Brie cheese with other ingredients such as herbs, nuts, dried fruit, and spices. It is then baked until the cheese is melted and bubbly.
This dip can be served with crackers, crostini, vegetables, or one of the many bread suggestions we list below. A brie wheel goes particularly well in the holiday season, smothered with the cranberry sauce from this cream cheese dip recipe.
More amazing ways to use brie cheese.
- Brie and Pear Quesadillas: Spread a thin layer of brie cheese on a flour tortilla, top with thinly sliced pears and a sprinkle of cinnamon, and fold in half. Grill until golden and serve with a dollop of honey.
- Brie Fondue: Melt brie in a fondue pot with a splash of white wine. Serve with various dippers such as apples, grapes, and steamed vegetables.
- Brie and Bacon Grilled Cheese: Spread brie cheese on one side of a slice of bread and top with a few pieces of bacon. Top with another slice of bread and grill until golden.
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