Super fun, super fluffy Rainbow Cloud Bread, a tiktok viral recipe that your kids will adore helping with in the kitchen! All you need is egg whites, white sugar, and a bit of corn starch to let the magic begin!
A year and a half ago when my daughter convinced me to let her get TikTOk, I didn’t know that we would be sitting here having had tens of millions of likes and almost a million and a half followers. We are huge (major huge) TikTok fans. From the audience to the content, the funny jokes, crafts, food and tips – TikTok really is my very favorite social media platform.
You can find us @TrishaAndCharlotte there if you want!
And when this TikTok Cloud bread hit the FYP, I knew that we had to try it. Since we first saw it, we have been making so many different cloud breads that I had to share another recipe. Make sure you click over and see our first recipe, which has a great step by step video and beautiful fuchsia and blue cloud bread. Just click the image below to be taken to that recipe, tips, and video!
Rainbow Cloud Bread
Depending on how many colors you want on your rainbow, you may have to double this recipe or whip up the egg mixture twice for your colors. We doubled this recipe for 6 colors of cloud bread.
FULL RECIPE AT BOTTOM OF POST WITH INSTRUCTIONS!
- 6 tablespoons of liquid egg whites
- 2 1/2 teaspoons of Corn Starch
- 2 1/2 tablespoons of white sugar
- OPTIONAL: a drop of vanilla, a drop or two of food coloring
RELATED TIKTOK RECIPES
: Homemade Hot Chocolate Cocoa Bombs, Booty Dip, Cinnamon Snails, Mini Chocolate Chip Cookies, Strawberry and Oreo Icebox Cake
original recipe credit goes to tiktok user @linqanaaa
What is Cloud Bread?
First of all, cloud bread is aptly named because this huge ball of egg whites and a bit of sugar, is fluffy as a cloud. If you have ever made meringue, its quite like that, but without the loads of sugar.
Is Cloud Bread Keto?
Actually, cloud bread started out for the low carb and keto community to be a replacement for bread! The egg whites (and without sugar) make it a great bread-like substitute for those that are skipping the carbs.
Is Cloud Bread GOOD?
Well, I always say things are worth trying. This viral recipe is more fun than tasting great, although I have had some readers chip in and tell me that adding some cocoa powder and different herbs and spices can make all the difference in the world. Charlotte thinks it tastes like nothing at all and I think it tastes just like eggs.
The best part about cloud bread, in my opinion, is just how FUN it is to make. Only 3 ingredients, you can really put this recipe together quite quickly and its kinda fun to play with and design. As a colorful video person, it makes my heart sing to add fun rainbow colors like we did here, so I say make it and enjoy the process.
How to get Stiff Peaks with Egg Whites
One of the hardest parts about this recipe is getting the egg whites ready. While the original TikTok Recipe states that you can use a whisk to create the white stiff peaks, any chef will tell you that that will take half your life. You CAN do it, but you may regret it. Instead, use a stand mixer to add in your egg whites until producing a fluffy cloud. Add in your sugar and corn starch, a little at a time, till all incorporated near the end.
Try not to just dump in the ingredients as adding in a little bit at a time helps keep your egg whites fluffy.
Now scroll down and grab our recipe and give it a shot!
Visit our other Cloud Bread Recipe here and learn how to make this Rainbow Cloud Bread Below!
Rainbow Cloud Bread (TikTok Viral!)
Ingredients
- 6 tablespoons of liquid egg whites
- 2 1/2 teaspoons of Corn Starch
- 2 1/2 tablespoons of white sugar
- OPTIONAL: a drop of vanilla a drop or two of food coloring
Instructions
- Preheat oven to 300 and place a piece of parchment paper flat on a sheet pan. Spray parchment paper with non stick cooking spray.
- The key to making cloud bread is getting your egg whites into stiff peaks to bake.
- First add 6 tablespoons of liquid egg whites into a bowl. Whisk (or mix on high in a mixer) until the egg whites start to bubble up in mini bubbles, about 2-3 minutes.
- Slowly add corn starch and white sugar, 1 tsp at a time so you can maintain the fluff.
- Now mix until egg whites are stiff peaks. You can do this by hand or a stand mixer. My stand mixer (on high) takes about 10-12 minutes of mixing until ready and I recommend using a stand mixer as it does take a bit for it to mix properly. Hand mixing with a whisk will take a long time.
- If you are making RAINBOW cloud bread, separate into bowls and add food coloring. Use a hand mixer to fluff up.
- Once egg whites are fluffy and stiff (stand on own), add to a sheet pan covered in parchment paper into a round loaf shape. If you are making a rainbow, layer the colors in a line, making sure the egg whites are not flat but are instead fluffy and high.
- Place sheet pan in oven on 300 for 25-26 minutes.
- The top may slightly browned , which is normal.
- Peel cloud bread slowly from the parchment paper.
Video
Notes
Nutritional information is an automated estimate and provided to you as a courtesy. You should calculate the nutritional information with the actual ingredients used in your recipe using your preferred nutrition calculator or app.
Nutrition
Sharing of this recipe is encouraged and appreciated. Copying of full recipe to any social media is prohibited.
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