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Indulge in the creamy delight of Greek Yogurt Veggie Dip, your ultimate go-to dip recipe for a healthy and flavorful snacking experience.

Perfect for those who crave the classic ranch or cucumber dip taste but seek a healthier twist, this dip promises not only to be a hit with raw veggies but also as a sandwich spread.

Discover how to whip up this easy dip in just 5 minutes, making your snack time perfectly delicious and guilt free.

Greek Yogurt Veggie Dip Recipe being stirred by a wooden spoon

Why Choose Greek Yogurt Veggie Dip?

Healthier Alternative: Swap out traditional, high-fat dips for this low-carb, protein-rich Greek yogurt version.
Quick & Flavorful: Ready in under 10 minutes, it’s packed with herbs and spices for that perfect flavor kick.
Versatile Use: Beyond veggies, use it as a spread or with chips for a variety of snacking options.

Ingredients

Mayo
Unflavored Greek Yogurt
Dried Dill, Dried Parsley, Lawry’s Seasoned Salt, Minced Onion, Sea Salt (to taste), and Black Pepper (to taste)
Lemon Juice

How to Make Veggie Greek Yogurt Dip

Preparation: Begin by measuring out all your ingredients. This initial step is crucial for a hassle-free cooking experience.
Combine Base Ingredients: In a mixing bowl, blend 1 Cup of Mayo with 1 Cup of Unflavored Greek Yogurt thoroughly until you achieve a smooth consistency.
Add Spices and Lemon Juice: To the mayo and yogurt mixture, incorporate 2 tsp Dried Dill, 1/4 tsp Lawry’s Seasoned Salt, 1 tbsp Minced Onion, a pinch of Sea Salt, Black Pepper to taste, 2 tsp Lemon Juice, 1 tbsp Dried Parsley. Stir all the ingredients well to ensure everything is evenly mixed.
Refrigerate: Once the dip is well mixed, transfer it to a container and refrigerate. Keep the dip chilled until you’re ready to serve.

This Greek yogurt dip is perfect for serving with various vegetables, making it a healthy and delicious option for snacking or entertaining. Enjoy your homemade veggie dip!

Frequently Asked Questions (FAQs):

Can I substitute sour cream for Greek Yogurt? You can but if you prefer a different base, you may want to try this sour cream and dill dip recipe instead.
What can I mix with plain Greek yogurt for different dips? Experiment with dried or fresh herbs, minced garlic, and even pre-prepared ranch seasonings to create custom dips.

whole fat cabot greek yogurt tub being held

Expert Tips for the Perfect Dip:

Remember, the key to a great dip is full-fat Greek yogurt for the creamiest texture.

Ideal Pairings Veggie Dip:

Elevate your Greek Yogurt Veggie Dip experience with a selection of fresh, vibrant vegetables.

Choose ripe, colorful options for a visually appealing and nutritious snack. Ideal for those seeking healthy, guilt-free indulgences, these vegetable choices ensure a delightful crunch with every dip:

Cucumbers: refreshing and crisp, perfect for a light snack.
Carrot sticks are sweet and crunchy, offering a vibrant color and a dose of vitamins.
Celery Sticks: A classic dipper known for its low calories and satisfying crunch.
Fried Zucchini: A savory option that adds a unique texture and flavor.
Baked Squash: sweet, soft, and a healthy alternative.
Avocado Chips: innovative and rich in healthy fats, adding a creamy texture.

Greek Yogurt dip with mini carrot being dipped into it

Dip Uses Beyond Vegetables:

This Greek Yogurt Dip isn’t just for veggies; it’s a wonderful condiment that can enhance various dishes:

Sandwich Spread: A healthier alternative to mayo, adding tanginess to any sandwich.
With Chips: Pair with your favorite chips for a satisfying crunch on those cheat days.
Pita Bread Chips: A Mediterranean twist, perfect for scooping up generous dip.
French Bread Bits: Ideal for a rustic, hearty dipping experience.

Greek Yogurt Veggie Dip