Whipped feta dip with honey is a rich and creamy appetizer that combines creamy feta cheese, Ricotta cheese, sour cream and a special honey topping for an amazing savory flavor.
The feta cheese, ricotta, and sour cream are blended until light and fluffy which creates a thick and creamy texture. Serve this dip recipe with an assortment of fresh vegetables, crackers, or bread for a delicious starter.
Why you will love this Whipped Feta Dip!
Whipped feta dip with honey is a delicious and unique appetizer or snack that is sure to please any crowd. It is incredibly easy to make and requires very few complicated ingredients.
The combination of feta cheese, honey, and lemon juice creates a flavor balance that is both tangy and sweet. This under 10-minute prep time is also perfect for holidays as you can replenish quickly and without firing up the stove.
Ingredients:
- feta block cheese
- ricotta cheese
- sour cream
- salt and pepper
Hot Honey Ingredients
- honey
- olive oil
- minced garlic
- fresh lemon juice
- crushed red pepper flakes
- salt and black pepper
How to make Whipped Feta with Honey
- Add feta cheese, ricotta cheese, and sour cream to a food processor. Season with salt and pepper.
- Process for 20 seconds, scrape down the sides, and repeat two additional times, so the total process time is about 1 minute.
- Spoon onto a shallow dish or large plate. Set aside.
- In a small pan, combine honey, oil, and garlic. Heat over medium heat, frequently stirring until hot and the mixture begins to bubble and boil.
- Remove from heat and stir in lemon juice and crushed red pepper flakes. Let stand to cool for 5 minutes.
- Drizzle honey on top of the cheese mixture on the plate and season with salt & pepper.
- Serve immediately with pita chips, crusty bread, or one of these best veggies for dipping.
Can whipped feta dip be made ahead of time?
Yes, whipped feta dip can be made ahead of time.
To do so, store the dip in an airtight container in the refrigerator for up to 2 days. It is best to wait till serving to add honey. Honey will crystalize and harden otherwise.
What types of feta cheese are there to use?
There are many kinds of feta cheese, including flavored, that you can use in this dip. You can use full-fat or lighter versions and include the flavors if you prefer.
Plain Feta: This type of feta cheese is made from sheep’s milk or a combination of sheep and goat milk. It has a tangy, slightly salty flavor and is usually served crumbled over salads or as a garnish for other dishes.
Greek Feta: This type of feta is made from sheep’s milk and has a slightly salty, tangy flavor. It is often served on Greek salads, with olives and tomatoes.
French Feta: This type of feta is made from cow’s milk and has a slightly sweet and tangy flavor. It is usually served in dishes such as quiches and tarts.
What type of toppings goes well with whipped feta cheese dip?
Other than honey, there are a huge variety of easy toppings to mix up tangy feta for a dip tray.
Toppings that go well with whipped feta cheese dip include chopped olives, cherry tomatoes, diced cucumbers, roasted red peppers, artichoke hearts, diced red onions, capers, and fresh herbs like parsley, fresh thyme, and oregano.
5 ways to enjoy leftover whipped feta dip.
1. Spice up Your Salad with Whipped Feta Dip: Add a flavorful twist to your next salad with a creamy and delicious whipped feta dip.
2. Elevate Your Veggies with Feta Dip: Transform your next veggie platter into a gourmet experience with a dollop of flavorful whipped feta dip.
3. Enjoy Whipped Honey Feta Dip on Toast: Take your toast game to the next level with a generous layer of whipped feta dip and your favorite toppings.
4. Create an Appetizer Platter: Impress your guests with a unique appetizer platter featuring a creamy, flavorful whipped feta dip.
5. Spice Up Your Homemade Pita Chips: Take your pita game up a notch with a generous layer of whipped feta dip.
Whipped Feta Dip Recipes
Tomato Feta Cheese Dip – A stunning and elegant appetizer, this tomato feta dip recipe is perfect for a party.
Whipped Feta Cranberry Dip – Combining Greek Feta cheese, cream cheese, and honey perfectly complements tart and sweet homemade cranberries.
Whipped Olive Feta Dip – The bold and salty flavors of feta dip are brought to life with tangy roasted olives.
Hot Feta Cheese Dip – Baked Feta Cheese Dip with a block of fresh feta cheese, Grape tomatoes, and fresh basil is a deliciously savory and cheesy appetizer dip.
Whipped Feta with Honey
Equipment
Ingredients
- 8 oz. Feta Cheese Block crumbled
- ½ cup Ricotta Cheese
- ¼ cup Sour Cream
- salt and pepper
Hot Honey Topping
- 5 tbsp honey
- 1 tbsp olive oil
- 1 tsp minced garlic
- 1 tsp red pepper flakes
- salt and pepper
Instructions
- Add feta cheese, ricotta cheese, and sour cream to a food processor. Season with salt and pepper.
- Process for 20 seconds, scrape down the sides, and repeat two additional times, so the total process time is about 1 minute.
- Spoon onto a shallow dish or large plate. Set aside.
- In a small pan, combine honey, oil, and garlic. Heat over medium heat, frequently stirring until hot and the mixture just begins to bubble and boil.
- Remove from heat and stir in lemon juice and crushed red pepper flakes.
- Let stand to cool for 5 minutes.
- Drizzle honey on top of feta and ricotta cheese mixture on the plate and season with salt and pepper.
- Serve immediately with pita chips, crusty bread, and fresh raw vegetables.
Notes
Nutritional information is an estimate and provided to you as a courtesy. You should calculate the nutritional information with the actual ingredients used in your recipe using your preferred nutrition calculator.
Sharing of this recipe is encouraged and appreciated. Copying of full recipe to any social media is prohibited.
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