This amazing and easy chipped beef recipe is incredibly creamy. With sour cream, block of cream cheese, thin slices of chipped beef and flavor enhancing Worcestershire sauce, this creamy dip is perfect for game day.
Summer is coming and everyone needs an easy appetizer to serve up. While there are more classic appetizer recipes like Rotel corn dip and salsa verde, this old-school party appetizer is the perfect easy recipe to whip up.
Served in a small jar, pie plate, or small baking dish, hot chipped beef dip and its cream cheese base goes amazing with fresh vegetables, club crackers or Frito scoops.
Let the good times roll! Dried buddig beef makes the perfect salty dip.
Is dried beef and beef jerky the same thing?
This dip recipe uses chipped dried beef. Typically they came in very thin dried slices or jerky pieces.
Note that beef jerky can be very hard in a bite and is typically a lot more harder and dense than a regular chipped beef. Personally I prefer to stick to using chipped beef, which is a smoky salty (and a bit softer) bite. That being said, beef jerky CAN be used if sliced down thin enough.
Hot Beef Dip Ingredients
As someone that invents, alters and makes recipes nearly every day of my life, I want to remind you that the fresher the ingredient, the more taste the dish. I also happen to believe that you should use REAL and full fat versions of things like sour cream, cream cheese, mayo, etc. to get the creamiest and most delicious flavors.
- chopped onion
- white cooking wine
- sour cream
- real mayonnaise
- cream cheese
- chipped beef, chopped into small pieces
- garlic powder, salt, pepper
- Worcestershire sauce
- chopped green onions
Is Chipped Beef Dip Low Carb?
Dried beef dip CAN be the perfect low carb appetizer but please note that this original recipe contains Worcestershire sauce and white wine, neither of which are carb free.
Additionally unless you are using fresh veggies to dip, bread is carb filled making this recipe, as it is, not a great recipe for those seeing a Keto friendly nutritional facts.
This time of the year everyone wants a good dip to much on while hosting a potluck or party. This hot chipped beef dip recipe is the perfect appetizer to serve with crusty bread, baguette slices or raw veggies.
How to store Chipped Beef Dip
Store beef dip in an airtight container for up to 3-4 days in a fridge. To reheat, put in a microwave safe dish and heat, 30 seconds at a time, stirring and continuing to warm until melty and cheesy again.
Other Dip Recipes
- 1/2 cup chopped onion
- 2 tablespoons butter
- 2 tablespoons white wine
- 1/2 cup sour cream
- 1/2 cup real mayonnaise
- 1 brick, 8 oz. cream cheese
- 1 package, 8 oz. chipped beef, chopped into small pieces
- 1 teaspoon garlic powder
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/4 teaspoon ground pepper
- chopped green onions, optional for serving
- toasted bread slices
- Preheat oven to 350 and grease a 2 quart casserole dish with nonstick cooking spray. Set aside.
- Add freshly chopped onion, butter and cooking wine to a skillet.
- Heat onions over medium heat until onions are translucent and tender.
- Add full fat sour cream, mayonnaise, cream cheese, chipped beef pieces, garlic powder, Worcestershire sauce, salt, and pepper and heat over medium low heat, stirring frequently until mixture is hot and creamy.
- Spread beef dip mixture into prepared casserole dish and bake for 15-20 minutes or until hot.
- Top dip with chopped green onions before serving with toasted bread slices.
How long does chipped beef dip left overs keep?
This beef dip should keep 3-4 days in an airtight container in the fridge.
How should hot beef dip be reheated?
Place dip in a microwave safe bowl and heat for 30 seconds at a time. Stir and reheat until at desired temperature.
What are good toppings for beef dip?
We use green onions but some people like to add a bit of crunch like a chipped beef ball and use pieces of pecans.
What dippers go great to serve with chipped beef dip?
Breads of any kind, raw vegetables, and buttery crackers.
What can you substitute for chipped beef?
Many people turn to beef jerky but jerky is a harder more intense version of an air dried beef. If you go that route, it needs to be chopped down very small.
Where can I find chipped beef?
Chipped beef is usually found in deli areas or meats (near hot dogs) in bags or sometimes in jars.
Is there a way to make chipped beef less salty?
Soak beef in cold water for 15 minutes to remove any excess salt.
Amount Per Serving: Calories: 207Total Fat: 18gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 9gCholesterol: 49mgSodium: 766mgCarbohydrates: 4gFiber: 0gSugar: 2gProtein: 8g
Nutritional information is automatically calculated with ingredients and serving size and may not be accurate. Please always double check with your own nutritional apps as well.