@SaltySideDish

Roasted Potatoes and Asparagus

If you share this, maybe someone will make it for you~!

Roasted Potatoes and Asparagus is a perfect side dish for chicken! Flawless crunch and major flavor, asparagus dials up the yum while the red potatoes provide a traditional spin on what is sure to be one of your go to dishes.

Roasted Potatoes and Asparagus

So often we serve vegetable side dishes with one veggie standing out alone. Its easy to just cook broccoli or throw in the carrots but combining two veggies is really the way to go. Not every one in my family can handle the strong flavors of the asparagus plant (I CAN~) but they will gobble up those potatoes quite easily.

Make them together and it doesn’t matter who leaves what behind because that’s more for me!

You can also skip the parm and instead drizzle in a bit of lemon and rosemary if you want to change the flavors. In the end this dish is super versatile and matches almost any main meal- in fact, this bottom round roast is a perfect dinner match!

Another favorite side dish of mine are these Parmesan Roasted Carrots and these Buffalo Brussel Sprouts. The goodness never ends!

Roasted Potatoes and Asparagus

These roasted potatoes and asparagus really bring it as far as a side dish is concerned but if you want a major kick and crunch, you must try my bacon wrapped asparagus before you go!

Roasted Potatoes and Asparagus

 

Roasted red potatoes and asparagus

Preheat oven to 400 and line a baking sheet with parchment paper.

Place potatoes in a mixing bowl with garlic and 2 tablespoons olive oil.

Mix well to evenly coat.

roasted red potatoes and asparagus

Break the ends off of the fresh asparagus and discard.

Place asparagus on baking sheet and drizzle with remaining 2 tablespoons olive oil.

Use your hands to mix the asparagus and coat evenly. Spread asparagus in a single layer on the baking sheet. Add potatoes to baking sheet, keeping in a single layer.

Sprinkle with salt and pepper.

sheet pan side dishRoast vegetables for 20 minutes.

Check the doneness of the potatoes and if necessary continue to roast for 2-5 minutes or until tender.

Remove from oven and serve with shredded cheese.

Prefer to leave the potatoes at home? Try this roasted asparagus instead.

oven roasted asparagus and potatoes

side dish recipes

Roasted Vegetable Side Dish Recipes

5 from 1 vote
Roasted Potatoes and Asparagus
Prep Time
5 mins
Cook Time
20 mins
Total Time
25 mins
 

Roasted Potatoes and Asparagus recipe in oven with olive oil, Parmesan Cheese and garlic, a perfect side dish recipe easy to make for chicken and more

Servings: 4 people
Calories: 276 kcal
Ingredients
  • 1 bunch fresh asparagus
  • 4-5 red potatoes cut into 1" pieces
  • 4 tablespoons olive oil divided
  • 1 teaspoon minced garlic
  • salt and pepper
  • Shredded Parmesan cheese
Instructions
  1. Preheat oven to 400 and line a baking sheet with parchment paper.
  2. Place potatoes in a mixing bowl with garlic and 2 tablespoons olive oil. Mix well to evenly coat.
  3. Break the ends off of the fresh asparagus and discard. Place asparagus on baking sheet and drizzle with remaining 2 tablespoons olive oil. Use your hands to mix the asparagus and coat evenly. Spread asparagus in a single layer on the baking sheet. Add potatoes to baking sheet, keeping in a single layer.
  4. Sprinkle with salt and pepper.
  5. Roast vegetables for 20 minutes. Check the doneness of the potatoes and if necessary continue to roast for 2-5 minutes or until tender. Remove from oven and serve with shredded cheese.
Nutrition Facts
Roasted Potatoes and Asparagus
Amount Per Serving
Calories 276 Calories from Fat 126
% Daily Value*
Total Fat 14g 22%
Saturated Fat 2g 10%
Sodium 39mg 2%
Potassium 978mg 28%
Total Carbohydrates 34g 11%
Dietary Fiber 3g 12%
Sugars 2g
Protein 4g 8%
Vitamin A 0.9%
Vitamin C 22.5%
Calcium 2.1%
Iron 9.5%
* Percent Daily Values are based on a 2000 calorie diet.

roasted red potatoes

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Comments

Kimberly

This is kind of perfect for us. i love roasted potatoes but don’t like asparagus but my husband is the opposite. so one dish, both happy lol. looks really good!